Banana Bread/Muffin Recipe

Banana bread Recipe
1¼ hours 10 min prep
12 slices
2 cups Bisquick
2 very ripe bananas
2 eggs
1 cup sugar

Mash bananas in a bowl. Add eggs and stir with fork till mixed. Add and mix in sugar. Add Bisquick slowly and stir. The mixture will be slightly lumpy. Lightly grease the bottom and sides of glass-loaf dish. Pour mixture in loaf dish and bake in preheated 350 degree F oven for 45 minutes to 1 hour depending on oven Bread is done when inserted toothpick comes out clean and top is golden brown and splitting down middle. Serve warm with butter or regular and/or flavoured cream cheeses.

Add ins:
I have also made into muffins and baked for about 25 minutes. I added 1 tsp vanilla and 1/2 cup semi sweet mini chocolate chips to change it up.

1 comment:

Julia@SometimesLucid said...

That sounds super easy. I'm thinking maybe Sunday brunch! Thanks!