Weekly Meal Plan

Lemon Pepper Chicken, Rice Pilaf, & Steamed Broccoli
Sloppy Joes, Fries, & Pickles
Golden Pork Chops, Mashed Potatoes, & Green Beans
Pinto Beans, Kraut & Weiners, Boiled Taters, & Cornbread
Left Overs

Giveaway: The Little Window Shoppe and The Little Travelers DVD and Dress-up set!!

Hurry over now to The Little Window Shoppe. They are hosting a giveaway from The Little Travelers. The Little Travelers would like to giveaway a DVD and Dress-Up Set of your choice to a Window Shoppe reader ($60 value)! Hurry over now contest ends Febuaray 15h.

2 New Giveaway Wins Received!!

Check out these gorgeous wins. I was dancing around my kitchen last night in my new Apron from Apron Goddess! Not only did I receive my apron they sent a complimentary recipe to get me started.

I also received my Manners Made Easy workbook from Learning by Living!




Remember gals and guys keep entering those giveaways. Pass the word they do pay off. Take a moment and visit these sites as well! Have a great day and happy contest entering!

Brimful Curiosities: Madagascar: Escape 2 Africa Book Giveaway

Brimful Curiosities: Madagascar: Escape 2 Africa Book Giveaway!!! Hurry over to Brimful now for up to 5 chances to be one of 2 winners of this great movie. MOVE IT MOVE IT!!!

Click here now! Or click Brimful Curiosities button on the right.

Free Sandra Lee Semi-Homemade Mag Offer

Receive a free trial magazine of Sandra Lee Semi-Homemade! Click here now to sign up for you trial issue. Enjoy!

Weekly Meal Plan

Okie dokie. Last week we had an ice storm come through. We were without electricity so we used a generator for select appliances. We've been living off microwave food *groan* and let me tell you a week of that will make you miss chopping. I miss my cutting board, my burners, and most of all my dear sweet oven. We will be utilizing these sorely missed gems this week.

Sliced Turkey, Gravy, Mashed Taters, Green Beans & Dinner rolls
Slow Cooker Potato Soup and warm French Bread loaf
Boneless BBQ Rib Sandwiches, Homemade Baked Tater Wedges, & Pickles
Chicken & Dumplins (These are left over from last weeks menu, no burner, no dutch oven :(
Take out (Wednesday is T's birthday he'll be 32! Happy Birthday Sweetheart.)

Happy cooking ladies!

Spinach Artichoke Dip

Spinach Artichoke Dip

1 regular can of artichoke hearts, drained
1 package frozen spinach boiled, drained
1 8oz package cream cheese, softened
1 1/2 cup fresh grated Parmesan
1 tsp garlic powder
1/2 tsp red pepper flakes

Preheat oven 350 degrees. Mix all ingredients. Place in oven safe dish and bake until warm. Serve with chips and salsa.

This recipe is apart of the Recipe Swap held at The Grocery Cart Challenge. Visit now for more great recipes!!