Breakfast for Dinner
Slow Cooker Venison Roast
Beef Goolash
Garden Veggie Buffet
Leftovers
This week I have canning to do with some freshly harvest tomatoes. We'll also be enjoying green beans, corn on the cob, and squash casserole! I love summer blessings!
Enjoy your week. I'll share my canning recipes soon! Remember to head of to orgjunkie for more planning ideas!
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